Yamamoto® Nutrition Fish OIL is a dietary supplement rich in essential omega-3 fatty acids, EPA, and DHA, derived from fish oil and concentrated through molecular distillation. This method ensures high purity and quality.

Long-chain omega-3 polyunsaturated fatty acids, such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), play vital roles in brain growth and development, blood pressure regulation, kidney function, blood coagulation, and inflammatory and immunological reactions. EPA and DHA contribute to normal heart function, while DHA specifically contributes to the maintenance of normal brain function and visual acuity.

The molecular distillation process employed in producing Yamamoto® Nutrition Fish OIL operates at low temperatures, reducing contact time with hot surfaces and maintaining low pressure. This ensures the preservation of the quality of active ingredients and guarantees a high-quality source of omega-3 fatty acids.

Nutritional information