LINODIET APRICOT JAM

Experience the innovation of Light Jam, featuring a mere 7 calories in each 20g serving. Revel in its luxurious taste, boasting an 85% reduction in calories and a remarkable 93% less sugar than conventional jams. Compared to other light jams, it stands out with a 50% calorie decrease. This option serves as a wholesome alternative to both traditional and light jams, offering a delightful and health-conscious choice

Introducing our Innovative Light Jam, a delightful treat with a mere 7 calories in each 20g serving. Indulge in its rich taste, featuring an impressive 85% fewer calories and a remarkable 93% less sugar compared to standard jams, along with a 50% calorie reduction compared to other light jams. This jam serves as a healthy alternative to both traditional and light jams.

Additional Advantages:

• Low Glycemic Index, making it diabetic-friendly.
• No sugar or concentrated juice added*.
• Contains only fruit sugars.
• Sweetened with plant-based Stevia, without any bitter or metallic aftertaste.
• High in fiber.
• Gluten-free.
• Preservative-free.
• Prepared with 65g of fruit per 100g of product under vacuum and low temperature to preserve taste, nutrients, and color.

Traditionally, jams contain up to 50% sugar. Many “no added sugar” jams use concentrated juice, which, although it sounds healthy, is rich in sugars and calories. Linodiet jams, however, use a blend of the best sweeteners and ingredients, high in fiber.

Key Ingredients:

• Erythritol: A natural zero-calorie, zero glycemic index sweetener, safe for teeth and popular in Europe.
• Inulin: A dietary fiber with prebiotic properties, offering health benefits.
• Steviol Glycosides: Natural sweet-tasting constituents from the Stevia plant, with zero calories and a taste close to sugar.

Ingredients:

Apricot (65%), Sweeteners (Erythritol**, Sucralose, Steviol Glycosides, Neotame), Inulin, Thickening agent: Pectin, Acidity regulator: Citric acid.

**Excessive consumption may produce laxative effects.

Storage Conditions: Store in a cool place, away from direct sunlight. Once opened, refrigerate and consume within 3 weeks.