PLANTS
Hibiscus flower
(Hibiscus sabdariffa)
30%
Cranberry
(Vaccinium oxycoccos)
5%
Hibiscus flowers are mainly used in the composition of herbal teas for their tanguy taste and beautiful purple colour.
In addition to their gustatory and visual quality, hibiscus flowers also have draining and toning properties.
HOW TO USE
Adults and children from 3 years old
Infuse for 5 to 10 minutes and drink 2 to 4 cups a day
INGREDIENTS
Ingredients per tea bag: Hibiscus flower* 30% • Cannelle écorce* 25% • Rosehip* 15% • Birch leaf* 10% • Liquorice root* 10% • Cranberry* 5% • Blackcurrant flavour.
*Products of organic farming. Checked By Certisys BE-BIO-01
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